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Article type: Research Article
Authors: Chetoui, Ahmed; * | Kaoutar, Kamal | El Kardoudi, Abdesslam | Boutahar, Kaltoum | Elmoussaoui, Soufiane | Chigr, Fatiha | Najimi, Mohamed
Affiliations: Faculty of Sciences and Techniques, Sultan Moulay Slimane University, Biological Engineering Laboratory, Mghilat, Beni Mellal, Morocco
Correspondence: [*] Corresponding author: Ahmed Chetoui, Faculty of Sciences and Techniques, Sultan Moulay Slimane University, Biological Engineering Laboratory, Mghilat, PO. Box: 523, 23000 Beni Mellal, Morocco. Tel.: +212642964005; E-mail: ahmed.chetoui@usms.ma.
Abstract: BACKGROUND:Meeting physical activity (PA) guidelines and decreasing sedentary time (SED-time) are cornerstones in the management of diabetes. OBJECTIVE:This study aims to assess the level of PA, SED-time, and related factors among Moroccan diabetes patients. METHODS:From February to June 2019, 1143 patients with type 2 diabetes took part in a cross-sectional survey. PA and SED-time were assessed through a face-to-face interview using International PA Questionnaire. RESULTS:The PA recommendations were achieved by 77.7% of participants and they were significantly higher in males using oral antidiabetic alone, in normal and overweight participants, and in those with duration less than 7 years. While in females, this level was significantly higher only in participants with a family history of diabetes. The mean SED-time was high (35.66±16.88 hours/week) and increased with age, BMI, duration of diabetes, among widowers and divorced, illiterate and among those with low level of PA. CONCLUSIONS:The PA level and SED-time were high. Furthermore, participants with high SED-time have low levels of PA, which represents a combined risk of sitting and inactivity in this subgroup. As a result, patients should be encouraged to participate regularly in PA and also to minimize their SED-time.
Keywords: Physical activity, sitting/standing, diabetes mellitus, international physical activity questionnaire, determinant factors, Morocco
DOI: 10.3233/MNM-211504
Journal: Mediterranean Journal of Nutrition and Metabolism, vol. 15, no. 1, pp. 117-129, 2022
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