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Issue title: The Fourth Conference of the International CoQ10 Association
Article type: Research Article
Authors: Sekine, K. | Ota, N. | Nishii, M. | Uetake, T. | Shimadzu, M.
Affiliations: Research and Development Department, Mitsubishi Kagaku Bio-Clinical Laboratories, Inc., Tokyo, Japan | New Business Development Department, Mitsubishi Kagaku Bio-Clinical Laboratories, Inc., Tokyo, Japan
Note: [] Address for correspondence: Kyouichi Sekine, Research and Development Department, Mitsubishi Kagaku Bio-Clinical Laboratories, Inc. 3-30-1 Shimura, Itabashi-ku, Tokyo, 174-8555, Japan. Tel.: +81 3 5994 2413; Fax: +81 3 5994 2917; E-mail: kyouichi-sekine@nm.mbcl.co.jp
Abstract: Coenzyme Q10 (CoQ_{10}) levels in human saliva were measured by HPLC with a highly sensitive electrochemical detector (ECD) and a special concentration column. This HPLC system showed satisfactory analytical results within the standard range of 0.78–50 ng/ml. We also found a significant correlation between CoQ_{10} levels in plasma and in saliva from parotid glands, while this correlation was lacking between plasma CoQ10 and CoQ10 in whole saliva. Unlike in plasma, there are some fluctuations of saliva CoQ_{10} levels throughout the day. A good correlation was obtained by colleting parotid gland saliva at times between meals. The mean saliva CoQ_{10} level for 55 healthy volunteers was 17.0 ng/ml (S.D. 6.8 ng/ml); approximately one fiftieth of that in plasma. Regarding the influence of oral supplementation, CoQ_{10} was analyzed in plasma and parotid gland saliva from 20 healthy volunteers supplemented daily with 100 mg of CoQ_{10} for the first week and 200 mg for the second. The plasma CoQ_{10} levels of all volunteers increased to different extents in accordance with the CoQ_{10} daily intake and the corresponding change in saliva showed almost the same trend.
Keywords: Coenzyme Q[TeX:] _{10}, CoQ[TeX:] _{10}, ubidecarenol, ubidecarenone, plasma, saliva, parotid gland, oxidative stress, supplementation, measurement, performance test, HPLC
Journal: BioFactors, vol. 25, no. 1-4, pp. 205-211, 2005
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